About
Isha B. Gajjar is a postgraduate student in Nutrition and Dietetics at Vanita Vishram Women's University in Surat, India, and holds a BSc in Food Science and Quality Control. Her MSc research focuses on developing and evaluating a functional herbal Nutri Goli. She has interned at Unity Hospital, Smt. Jayaben Mody Multispeciality Hospital, Sumul Dairy and Schmitten Chocolates, gaining experience across clinical nutrition, food quality and product development. Isha writes about functional foods, nutritional composition and antioxidants, with a focus on practical, evidence-based nutrition.
- Qualifications
- MSc Nutrition and Dietetics (in progress), Vanita Vishram Women's University
BSc Food Science and Quality Control - Based in
- India
- Qualified in
- India
- Registered with
- —
- Experience
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